Fried Rice - cooking recipe

Ingredients
    2 c. rice
    2 c. water
    6 to 8 strips bacon
    3 tsp. soy sauce
    1/2 tsp. salt and/or garlic salt
    1/4 c. diced carrots, peas or celery
    thinly sliced green onions to taste
Preparation
    Cook rice and water until rice is tender.
    Let cool about 10 minutes.

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