Fried Rice - cooking recipe
Ingredients
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2 c. rice
2 c. water
6 to 8 strips bacon
3 tsp. soy sauce
1/2 tsp. salt and/or garlic salt
1/4 c. diced carrots, peas or celery
thinly sliced green onions to taste
Preparation
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Cook rice and water until rice is tender.
Let cool about 10 minutes.
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