Cola Ribs - cooking recipe

Ingredients

1 tsp. salt
1 tsp. pepper
1 tsp. garlic powder
4 to 5 lb. cross cut beef ribs
3 Tbsp. vegetable oil
1 (12 oz.) can cola beverage
1 (12 oz.) bottle chili sauce
2 Tbsp. Worcestershire sauce
2 Tbsp. hot pepper sauce
1 tsp. sugar

Preparation

In small bowl, combine the salt, pepper and garlic powder.
Rub mixture over the surface of the ribs.
In a large pot or Dutch oven, heat the oil over medium-high heat and brown the ribs on all sides.