Turkey Cashew Casserole - cooking recipe

Ingredients

1 medium onion, chopped
1/2 c. celery, finely diced
2 Tbsp. butter
1 can mushroom soup
1/2 c. chicken broth
pepper
2 c. cooked turkey or chicken chunks
1 can mushrooms
1 c. canned chow mein noodles
1/2 c. cashew nuts
parsley

Preparation

Saute celery and onion in butter.
Add soup and broth.
Season with pepper.
Add turkey and mushrooms.
Simmer for a few minutes. Pour into a one-quart casserole.
Sprinkle with noodles and cashews.
Bake at 350\u00b0 for 20 minutes or until it bubbles.
Garnish with parsley.
Serves 4.