Super Quick Sticky Buns - cooking recipe
Ingredients
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1/4 c. margarine or butter, melted
1/4 c. firmly packed brown sugar
1 Tbsp. corn syrup
1/4 c. chopped pecans or walnuts (optional)
11 oz. can refrigerated soft breadsticks
2 Tbsp. granulated sugar
1 tsp. cinnamon
Preparation
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Heat oven to 375\u00b0.
In a 9-inch cake pan (round), combine margarine, brown sugar and corn syrup.
Spread evenly and sprinkle with nuts.
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