Super Quick Sticky Buns - cooking recipe

Ingredients
    1/4 c. margarine or butter, melted
    1/4 c. firmly packed brown sugar
    1 Tbsp. corn syrup
    1/4 c. chopped pecans or walnuts (optional)
    11 oz. can refrigerated soft breadsticks
    2 Tbsp. granulated sugar
    1 tsp. cinnamon
Preparation
    Heat oven to 375\u00b0.
    In a 9-inch cake pan (round), combine margarine, brown sugar and corn syrup.
    Spread evenly and sprinkle with nuts.

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