Cheesy Green Beans - cooking recipe

Ingredients

10 slices bacon
2 pkg. green beans
1 lb. mushrooms, sliced
3/4 c. chopped onions
3/4 tsp. black pepper
1 jar (16 oz.) Cheez Whiz

Preparation

Cook bacon until crisp.
Drain, reserving 1/4 cup drippings. Crumble bacon, reserve 2 tablespoons.
Cook beans until tender. Drain well.
Cook mushrooms and 1/4 cup onions in bacon drippings over medium heat about 10 minutes.
Add bacon, hot cooked beans and pepper.
Put in a 2-quart serving dish.
Microwave cheese spread as on label.
Pour over bean mixture and sprinkle with reserved bacon.
Serves 8.