Broccoli Quiche(The Impudent Oyster) - cooking recipe

Ingredients

1 c. milk
1 c. Hellmann's mayonnaise
3 eggs, beaten
2 c. broccoli florets, slightly cooked
1 c. shredded Swiss cheese
nutmeg
paprika
pie crust for 9-inch pie pan

Preparation

Arrange broccoli and the cheese in 9-inch pie crust.
Mix mayonnaise, milk and eggs.
Pour over broccoli and cheese. Sprinkle with nutmeg and paprika.
Bake at 350\u00b0 for 30 minutes.