Ranch Beans - cooking recipe

Ingredients

1 lb. ground beef
2 lb. can pork and beans
1 lb. can kidney beans
1 Tbsp. mustard
1/4 c. brown sugar
1 envelope onion soup mix
1 c. catsup
1/2 c. cold water
1 Tbsp. vinegar

Preparation

Brown ground beef in skillet.
Drain and wash under hot water using a colander.
This removes excess fat.
Return meat to skillet and add all the remaining ingredients.
Cook about 5 minutes until well blended.
Pour into a casserole dish and place in a 350\u00b0 preheated oven.
Bake for about 1 hour.