Eggless Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. salt
6 Tbsp. cocoa
2 Tbsp. vinegar
2 tsp. vanilla
2 c. cold water (make sure it's cold)
2/3 c. cooking oil

Preparation

Place all ingredients in a bowl and beat at medium speed for approximately 2 minutes.
Note:
Batter will be very runny.
Pour into a tube pan (greased) and bake at 350\u00b0 for 45 minutes or until done.