Cranberry Chicken - cooking recipe

Ingredients

3 boneless chicken breasts
1 can whole cranberry sauce
1 bottle Catalina salad dressing
1 envelope onion soup mix

Preparation

Place split breasts in bottom of glass 9 x 13-inch casserole. Mix cranberry sauce, dressing and soup mix together; pour over chicken.
Bake at 325\u00b0 for 45 minutes to 1 hour.
Serve with wild rice.