Taco Burgers - cooking recipe
Ingredients
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1 lb. ground beef
1 (16 oz.) can tomatoes, cut up
1 envelope taco seasoning
6 hamburger buns, toasted
1 c. shredded cheese
2 c. shredded lettuce
Preparation
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Brown beef until crumbly; drain. Add tomatoes and taco seasoning. Stir well. Bring to boil; reduce heat and simmer 10 minutes. Spoon beef mixture over bottom halves of buns.
Sprinkle with lettuce and cheese. Cover with tops of buns.
Makes 6 sandwiches.
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