Taco Burgers - cooking recipe

Ingredients
    1 lb. ground beef
    1 (16 oz.) can tomatoes, cut up
    1 envelope taco seasoning
    6 hamburger buns, toasted
    1 c. shredded cheese
    2 c. shredded lettuce
Preparation
    Brown beef until crumbly; drain. Add tomatoes and taco seasoning. Stir well. Bring to boil; reduce heat and simmer 10 minutes. Spoon beef mixture over bottom halves of buns.
    Sprinkle with lettuce and cheese. Cover with tops of buns.
    Makes 6 sandwiches.

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