Apple Dapel Cake - cooking recipe

Ingredients

2 c. sugar
1 1/4 c. Wesson oil
3 eggs
2 tsp. vanilla
1 1/2 c. plain flour
1 1/2 c. self-rising flour
2 c. diced fresh apples
2 c. nuts, cut

Preparation

Blend all ingredients together; mix well.
Pour into a floured long, deep baking pan.
Bake for 45 minutes at 350\u00b0.