Oysters Mosca - cooking recipe

Ingredients

4 pt. oysters, drained and dried
1/2 c. Parmesan cheese
1/2 c. Romano cheese
1/2 c. finely chopped onions
1/8 c. finely chopped garlic
1/4 c. olive oil

Preparation

Spray 13 1/2 x 9 1/2-inch baking glass pan with Pam.
Layer pan with oysters, cheeses, garlic and onions.
Sprinkle olive oil over entire dish.
Bake covered with aluminum foil for 15 minutes.