Corn Custard - cooking recipe

Ingredients

1 egg, beaten
1 can creamed corn
1/2 c. cracker crumbs
1/4 c. sugar
1/2 tsp. salt
1/4 tsp. pepper
1 c. milk

Preparation

Mix and
turn
into buttered baking dish.
Bake at 350\u00b0 until firm in center, about 45 minutes.