Apple Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1 tsp. vanilla
1 1/2 Tbsp. sour cream
1 tsp. baking powder
1/2 tsp. salt
1 tsp. soda
1 c. chopped nuts
1 c. chopped apple, unpeeled
2 c. flour

Preparation

Mix all together and pour into greased 9 x 5 x 3-inch or 2 small loaf pans.
Bake in slow oven at 325\u00b0 for about 1 hour.