Pecan Pie - cooking recipe
Ingredients
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1 c. corn syrup
1 c. sugar
3 eggs
1/4 tsp. salt
1/4 c. margarine, melted
1 tsp. vanilla
1 c. pecans
Preparation
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Mix all ingredients together and pour into unbaked pie shell. Bake at 350\u00b0 for 45 minutes.
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