Chocolate Zucchini Cake - cooking recipe

Ingredients

3 eggs, beaten
1 c. oil
1 Tbsp. vanilla
2 1/2 c. flour
1 tsp. baking soda
2 c. grated zucchini
1 1/2 c. sugar
1/2 c. cocoa
1 tsp. salt
1/2 tsp. baking powder
1/2 c. chocolate chips

Preparation

Mix all wet ingredients together.
Separately mix all dry ingredients together.
In a large bowl combine wet and dry ingredients.
Pour into a 9 x 13-inch pan.
Bake at 350\u00b0 for 45 minutes.
Let cool and then frost.