Hilmer'S Pumpkin Pie(Makes Two 9-Inch Pies) - cooking recipe

Ingredients
    5 eggs, slightly beaten
    1 1/2 c. sugar
    1 tsp. salt
    2 tsp. pumpkin pie spice
    1 large can Libby's pumpkin
    1 can condensed milk
Preparation
    Mix together and pour into two 9-inch pie shells.
    Bake at 425\u00b0 for 15 minutes, then 350\u00b0 for 50 minutes.

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