Hilmer'S Pumpkin Pie(Makes Two 9-Inch Pies) - cooking recipe
Ingredients
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5 eggs, slightly beaten
1 1/2 c. sugar
1 tsp. salt
2 tsp. pumpkin pie spice
1 large can Libby's pumpkin
1 can condensed milk
Preparation
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Mix together and pour into two 9-inch pie shells.
Bake at 425\u00b0 for 15 minutes, then 350\u00b0 for 50 minutes.
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