Honey Bun Cake - cooking recipe

Ingredients

1 box yellow cake mix
3/4 c. oil
1/2 c. sugar
4 eggs
8 oz. sour cream
1 c. raisins
1 c. brown sugar
4 tsp. cinnamon
2 c. powdered sugar
2 tsp. vanilla
4 tsp. milk

Preparation

Combine first five ingredients and mix well.
Pour one half of the batter in a greased 9 x 13 pan.
Combine raisins, brown sugar and cinnamon.
Sprinkle 2/3 of the cinnamon mixture onto the batter in the pan.
Pour the remaining batter into the pan, sprinkle with the remaining cinnamon mixture.
Swirl a knife through the batter to slightly mix.
Bake at 300\u00b0 for 45 minutes. Combine the powdered sugar, vanilla and milk and pour over cake while hot.
Cake can be warmed in a microwave oven or refrigerated overnight and baked in the morning.