Rye Krisp Squares - cooking recipe

Ingredients

1 (3 or 4 oz.) pkg. smoked beef
1 c. shredded cheese
1 can pitted black olives, sliced
1 c. mayonnaise
1 pkg. Rye-Krisp crackers

Preparation

Mix first 4 ingredients together.
Place 1 tablespoon on each cracker.
Bake at 375\u00b0 for 5 to 7 minutes.
May be frozen and baked when ready to serve.