Bean Bake - cooking recipe

Ingredients

8 slices bacon, fried crisp and set aside
4 large onions, ringed
1 c. brown sugar
1/2 tsp. garlic powder
1 tsp. salt
1/2 c. vinegar
1 can butter beans
1 can cut green beans
1 can green limas
1 can red kidney beans

Preparation

Mix with 1 (11 ounce) can baked beans (do not drain).
Combine the onions and beans in a casserole dish.
Bake at 350\u00b0 for 1 hour with bacon on top.