Onion Beef Macaroni Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 envelope onion soup mix
1 Tbsp. flour
1 (6 oz.) tomato sauce
1 c. water
2 c. cooked elbow macaroni
2 c. grated Cheddar cheese
Preparation
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Brown ground beef. Stir in soup mix, flour, tomato sauce and water. Cover and simmer for 5 minutes. Stir in cooked macaroni and place in 1 1/2-quart casserole dish. Sprinkle with cheese and bake 15 minutes at 400\u00b0.
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