Pizza Cups - cooking recipe

Ingredients

1 onion, chopped
1 bell pepper, chopped
black olives
pepperoni
1/2 lb. sausage
1/2 lb. ground beef
mushrooms
Mozzarella cheese
2 cans biscuits
1 jar spaghetti or pizza sauce

Preparation

Brown sausage and ground beef together; drain well.
Add sauce.
Cook a few minutes; set aside.
Sprinkle flour on wax paper.
Roll one biscuit at a time, just big enough to fit in a muffin pan.
Place heaping spoonfuls of meat mixture into biscuits.
Sprinkle with a little onion, peppers, olives, mushrooms and peppers.
Top with cheese.
Bake at 300\u00b0 until biscuits are brown.