Millionaire Pie - cooking recipe

Ingredients

1 lb. powdered sugar
1 (8 oz.) pkg. cream cheese
1/4 tsp. salt
1/4 tsp. vanilla
1 (20 oz.) can crushed pineapple
1 c. chopped pecans
1 (16 oz.) carton Cool Whip
2 (8-inch) pie shells, cooked

Preparation

In a large bowl combine powdered sugar, cream cheese and salt. Beat until light.
Stir in vanilla.
Drain pineapple and add pineapple with chopped pecans, mix well.
Fold in whipped topping. Pour into pie shells.
Chill until ready to serve.