Spinach Dip - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen chopped spinach, drained
    1 pkg. Hidden Valley Ranch dip mix
    1 small can diced water chestnuts, drained
    1 (16 oz.) carton sour cream
    assorted crackers
Preparation
    Mix first 4 ingredients together and chill. Serve with crackers.

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