Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
4 to 5 finely chopped green onions
onion salt
garlic salt
salt
pepper
1/2 pt. whipping cream
1 can shrimp or clams

Preparation

Cream all ingredients except whipped cream.
Beat whipping cream in separate bowl until stiff.
Fold into cream cheese mixture.
Cure for one hour (let set in refrigerator).
Serve with crackers.