Sweet Potato Pie - cooking recipe

Ingredients

1/4 c. butter, softened
1/2 c. brown sugar
2 c. mashed yams (1 large can, drained)
1/3 c. corn syrup
1/3 c. milk
1 tsp. vanilla
1/2 tsp. salt
1/4 tsp. cinnamon
3 eggs

Preparation

In large bowl, cream butter and brown sugar until fluffy. Stir in potatoes and eggs.
Beat until smooth.
Combine syrup, milk, vanilla, salt and cinnamon.
Add to mixture.
Bake uncovered at 400\u00b0 for 35 minutes in pie pan.