Chocolate Pixies - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
2 tsp. baking powder
1/4 c. butter
4 sq. chocolate
2 c. sugar
4 eggs
1/2 c. nuts
confectioners sugar

Preparation

Sift together flour, salt and baking powder.
Melt butter and chocolate; cool a little.
Blend in sugar and eggs and beat.
Add in dry ingredients and nuts.
Chill.
Shape into walnut size balls and roll in some confectioners sugar.
Bake on greased sheet for 18 to 20 minutes at 300\u00b0 or for 12 to 15 minutes at 350\u00b0.