Ingredients
-
14 graham cracker cookies, crumbled
1 c. butterscotch chips
1 c. pecans, chopped
1 c. flaked coconut
1 can sweet condensed milk
1 stick butter
Preparation
-
Preheat oven to 325\u00b0.
Melt butter in 8 1/2 x 12-inch pan. Sprinkle graham cracker crumbs; mash.
Put in butterscotch chips, coconut and pecans.
Pour milk over ingredients.
Bake for 25 minutes at 325\u00b0.
Let cool and cut in squares.
Leave a comment