Orange Pineapple Salad - cooking recipe

Ingredients

1 small can frozen orange juice
1 large box orange jello
2 c. boiling water
1 large can crushed pineapple (with juice)
2 small cans mandarin oranges, drained
1 box vanilla pudding mix (small)
1 c. milk
1 Cool Whip (4 1/2 oz.)

Preparation

Dissolve jello in 2 cups boiling water. Add orange juice. Add undrained crushed pineapple and 2 cups drained mandarin oranges. Pour into 13 x 9 dish. After it is set, mix vanilla pudding, 1 cup milk and Cool Whip. Top with this mixture.