Broccoli, Mushroom, Water Chestnut Stir-Fry - cooking recipe
Ingredients
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2 tsp. minced garlic
2 tsp. sesame oil
1 c. sliced mushrooms
4 c. broccoli florets
1/2 c. sliced water chestnuts
4 c. cooked rice noodles
2 Tbsp. soy sauce
1/4 c. minced green onion
Preparation
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In a large skillet over medium-high heat, saute garlic in sesame oil for 1 minute. Add mushrooms. Cook until moisture is out.
Add broccoli and water chestnuts.
Stir-fry for about 3 minutes. Add noodles, soy sauce and green onion.
Toss together well. Steam for 2 more minutes, then serve.
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