Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. boiling water
2 beef bouillon cubes
3 slices crumbed bread
2 eggs
1 (4 oz.) can mushrooms, drained
2 to 3 Tbsp. onion flakes
1/2 c. milk
garlic powder

Preparation

Dissolve bouillon cubes in boiling water.
Mix all ingredients thoroughly.
Place in 8 x 8-inch greased pan and season with garlic powder.
Microwave for 20 to 25 minutes on High or bake at 350\u00b0. Also works well with ground turkey or chicken bouillon.