Party Time Salad - cooking recipe

Ingredients

1 (No. 2) can crushed pineapple
1 (3 oz.) pkg. lime jello
1 c. nuts
2 (3 oz.) pkg. cream cheese
1 c. cream, whipped

Preparation

Heat pineapple to boiling point; add jello.
Stir until dissolved.
Chill until partially set.
Soften cream cheese.
Add to gelatin mixture and blend.
Fold in whipped cream and nuts. Pour into 1 1/2-quart mold.
Chill until firm.