Green Bean And Ham Casserole - cooking recipe

Ingredients

3/4 c. cubed ham
3 c. potatoes, sliced or frozen Tater Tots
1/4 c. chopped onion
1 can green beans
1 can cream of mushroom soup
1 c. milk
2 Tbsp. flour

Preparation

Place first 4 ingredients in a buttered casserole dish. Mix soup, milk and flour; pour over top. Bake at 350\u00b0, covered, for 1 hour, then 15 minutes, uncovered.