Ingredients
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1 c. thick sour cream
1 tsp. vanilla
1 1/2 c. sifted flour
2/3 c. cocoa
3 eggs
1 c. sugar
1 Tbsp. melted butter
1 tsp. baking soda
Preparation
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Blend sour cream with sugar, vanilla and melted butter.
Sift together flour, cocoa, soda and salt; add to first mixture blending well.
Add eggs, one at a time, beating well after each addition.
Spoon into greased eight inch pan and bake at 350\u00b0 about 25 minutes.
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