German Apple Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
3 eggs, beaten
1 tsp. vanilla
1/4 c. oil
1 Tbsp. baking powder
1 tsp. salt
2 c. sliced apples (may use any type of sliced fruit)

Preparation

Mix all dry ingredients in a large bowl.
Mix eggs, vanilla, oil and sugar in a separate bowl.
Combine all ingredients together and mix well.
Put in greased baking pan; bake at 350 degrees for 30 minutes.