Black Walnut Pound Cake - cooking recipe

Ingredients

2 sticks margarine
1 stick butter
3 c. sugar
3 c. flour
5 large eggs
1 c. evaporated milk
1 tsp. black walnut flavoring
1 tsp. vanilla extract
1 tsp. baking powder
1 c. black walnut pieces
1 stick butter/margarine
1 c. brown sugar
1/4 c. evaporated milk
2 c. sifted powdered sugar
1/2 tsp. vanilla

Preparation

Preheat oven to 325\u00b0.
Mix first 10 ingredients at room temperature.
Do not \"overbeat.\"
Bake for 1 hour and 30 minutes. Do not open oven door.