Brownies - cooking recipe

Ingredients

2 sticks oleo
2 c. sugar
1/3 c. cocoa
4 eggs
1 1/2 c. flour
1 c. nuts
1 box powdered sugar, sifted
1/3 c. cocoa
1/2 c. stick melted oleo
1/3 c. canned milk (will take more than this)
1/2 tsp. vanilla

Preparation

Mix together and spread over brownies.