Manicotti Kirkpatrick - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped spinach, thawed and squeezed dry
1 small onion, chopped
3 cloves garlic
1 Tbsp. Italian seasoning
1 tsp. oregano
2 oz. Velveeta cheese
2 eggs, beaten
1 can chopped mushrooms
12 oz. Ricotta cheese
4 oz. Mozzarella cheese

Preparation

Saute onion and garlic in olive oil Pam.
Add next 6 ingredients and cook 10 minutes.
Cook 20 manicotti noodles according to package directions.
Stuff with spinach mixture and make a single layer in baking dish.
Cover layer with sauce. Bake, covered, about 30 minutes in a 350\u00b0 oven.
Sprinkle Mozzarella over stuffed noodles and bake an additional 3 to 5 minutes or until cheese is melted.