Black Chocolate Cake - cooking recipe

Ingredients

2 eggs
2 c. sugar
2 c. flour
1 tsp. baking powder
2 tsp. baking soda
3/4 c. cocoa
1/2 c. melted margarine
2 c. boiling water
1 c. milk
1 tsp. vanilla

Preparation

Mix sugar and eggs together.
Mix cocoa and boiling water; add to sugar and egg mixture.
Add margarine.
Combine flour, baking soda and baking powder.
Combine milk and vanilla; add alternately to dry ingredients.
Grease and flour 2 (9-inch) round cake pans. Bake at 350\u00b0 for 40 minutes.