Quick Cherry Cobbler - cooking recipe

Ingredients

1 lump butter
3/4 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 c. sweet milk

Preparation

Melt butter in deep dish.
Mix dry ingredients and add milk. Pour batter over melted butter.
Add 1 can cherry pie filling. Bake in oven at 375\u00b0.
Other fruits may be used.
When baked, the crust is on the top.