Baked Date Pudding - cooking recipe

Ingredients
    2 c. brown sugar
    2 c. hot water
    1 c. sugar
    1 3/4 c. flour
    1 c. milk
    pinch of salt
    1/2 tsp. baking soda
    1 tsp. baking powder
    1/2 c. dates, chopped
Preparation
    Dissolve brown sugar in hot water in pan which pudding is to be baked.
    Pour into syrup mixture the remaining ingredients. Bake 40 minutes at 350\u00b0. Serve cooled with whipped cream.

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