Sock It To Me Cake - cooking recipe

Ingredients
    1 box Duncan Hines butter cake mix
    8 oz. sour cream
    1/4 c. sugar
    4 eggs
    1/2 c. Crisco oil
    1/4 c. water
    1/2 tsp. brown sugar
    2 Tbsp. cinnamon
    1/2 c. pecans
Preparation
    Combine the first 6 ingredients in a large bowl.
    Pour 2/3 of the batter in Bundt pan. Add the brown sugar, cinnamon and pecans. Sprinkle over filling well and add remaining batter. Bake at 375\u00b0 for 45 minutes or when springs back when touched lightly.

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