Barbecued Hamburger For 50 People - cooking recipe

Ingredients

5 lb. ground beef
5 green peppers, chopped
5 onions, chopped
2 c. celery, chopped
2 bottles catsup
1 c. brown sugar
1 c. mustard
1/2 c. Worcestershire
2 1/2 tsp. chili powder
salt and pepper

Preparation

Brown meat, peppers, onions and celery.
Add rest of ingredients.
Cook gently for 1 hour.
Serve on split hamburger buns (warmed in oven).
This freezes well.