Seafood Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 can crab meat
1 can minced clams
4 Tbsp. butter
1/4 c. margarine
1 1/2 tsp. garlic salt

Preparation

Mix all ingredients in a heavy saucepan; heat over low heat, stirring constantly until piping hot.
Serve with corn chips.