Cheesy Chicken Roll - cooking recipe

Ingredients

1 can Pillsbury crescent rolls
1 can Swans Down deboned chicken
1/2 slice cheese (for each roll)
1 can cream of chicken soup
3/4 can water

Preparation

Separate rolls and roll out, then put a heaping teaspoon of chicken on each roll and place 1/2 slice of cheese on top of chicken.
Roll this up and put in baking dish.
Mix soup and water and pour over rolls.
Bake at 350\u00b0 until brown, about 30 or 40 minutes.
Serve a little of the sauce over each roll.