Vegetable Dip - cooking recipe

Ingredients
    8 oz. Hellmann's mayonnaise
    8 oz. sour cream
    1 tsp. Worcestershire sauce
    1 tsp. dill
    1 tsp. parsley flakes
    1 tsp. Accent
    1 tsp. Beau Monde seasoning
    1 tsp. seasoning salt
Preparation
    Mix and chill.
    Serve with cut up broccoli, cauliflower, carrots, peppers or your choice of veggies.

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