Vegetable Dip - cooking recipe
Ingredients
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8 oz. Hellmann's mayonnaise
8 oz. sour cream
1 tsp. Worcestershire sauce
1 tsp. dill
1 tsp. parsley flakes
1 tsp. Accent
1 tsp. Beau Monde seasoning
1 tsp. seasoning salt
Preparation
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Mix and chill.
Serve with cut up broccoli, cauliflower, carrots, peppers or your choice of veggies.
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