Mike'S Banana Pudding - cooking recipe

Ingredients

5 bananas
8 oz. whipped cream
8 oz. sour cream
1 (3 oz.) box instant vanilla pudding
1 box vanilla wafers
2 c. milk

Preparation

In a large mixing bowl, combine milk and instant vanilla pudding.
Beat on low for 2 minutes.
Add sour cream and whipped cream and blend in.
In a 9 x 13-inch dish, layer vanilla wafers, bananas and pudding mixture.
Refrigerate for 4 hours or until wafers soften.
Serves 6.