Laredo Supper - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped green pepper
1 c. chopped stewed tomatoes
2 tsp. chili powder
1/2 c. chopped onion
1 (16 oz.) can kidney beans, drained
1 (8 oz.) jar Cheez Whiz with jalapeno peppers (optional)
Preparation
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Brown beef, drain.
Add green peppers and onion.
Add chopped tomatoes, beans, chili powder and Cheez Whiz.
Simmer 15 minutes. Serve over corn chips with lettuce.
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