Corn Muffins - cooking recipe
Ingredients
-
1 egg
1 c. milk
1/4 c. sugar
1/4 c. cooking oil
2 c. Hungry Jack pancake mix
Preparation
-
Combine egg, milk, sugar and oil in a large bowl.
Add pancake mix; stir just until mix is moistened.
Spoon into well-greased muffin cups, 3/4 full.
Bake at 425\u00b0 for 15 to 18 minutes until golden brown.
Leave a comment