Red Fish Delight - cooking recipe
Ingredients
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red fish
mustard
1 c. cornflake crumbs
3/4 c. flour
1/2 c. cracker meal
1 1/2 Tbsp. garlic powder
1 Tbsp. ground red pepper
1/2 Tbsp. paprika
1 Tbsp. Season-All
1/4 tsp. black pepper
1/2 tsp. salt
1 to 1 1/2 Tbsp. Tony Cachere's Cajun Creole seasoning
Preparation
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Combine all ingredients except mustard and red fish and mix well.
Spread mustard all over fish.
Let set 10 minutes. Coat fish in batter mix.
Deep fry fish.
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